HOT HOT & SPICY VEGETARIAN
INTERESTING PAN FRIED DISHED
(Served with white rice or brown rice)
1. CHICKEN OR BEEF BASIL (KA-POW) 9.95 / 10.95
Sliced chicken or beef sautéed with fresh minced hot peppers, basil leaves, mushrooms, sweet peppers, and onions.
2. CHICKEN OR PORK GINGER 9.95
Sliced pork or chicken sautéed with mushrooms, peppers, baby corn, onions, and Thai herbs sauce.
3. CHICKEN OR BEEF BROCCOLI 9.95 / 10.95
Chicken or beef sautéed with broccoli, carrots in oyster sauce.
4. CHICKEN CASHEW NUT 9.95
Sliced chicken sautéed with roasted cashew nuts, onions, snow peas, mushrooms, and scallions.
5. PINE NUT CHICKEN 9.95
Tender chicken sautéed with roasted pine nuts and assorted colorful vegetables in vegetables in Fragrant ginger sauce.
6. CHICKEN PINEAPPLE 9.95
Chicken, pineapple, snow pea, tomatoes, yellow squash ,and onion, sautéed with curry powder.
7. SWEET AND SOUR (CHICKEN OR PORK) 9.95
Chicken sautéed with sweet and sour sauce, assorted with seasoned vegetables.
8. PORK GARLIC 9.95
Thinly sliced pork loin marinated and cooked in special homemade garlic mania sauce.
9. HOT BEEF 10.95
Sautéed tender sliced beef, assorted vegetables with southern chef’ style sauce.
10. CHILI DUCK 22.95
Half a boneless duck roasted and fried until crispy, then sliced and glazed with our chef’s spicy sweet and sour tamarind sauce, served with assorted fresh vegetables.
11. TAMARIND DUCK 22.95
Crispy half boneless duck topped with special tamarind sauce served with assorted vegetables.
12. SIAM DUCK 22.95
Roasted, crispy boneless duck served with a special curry sauce and assorted vegetables.
13. SIZZLING PLA PLATTER 19.95
Deep fried Tilapia fillet topped with house special sauce, shredded pork, ginger, onions, mushroom, pepper and scallions.
14. PLA RAD PRIK 19.95
Deep Fried Tilapia fillet on a bed of assorted vegetables, topped with spicy sweet and sour sauce.
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