( S e r v e d  u n t i l  4. 0 0 p m. )

 Hot       Hot & Spicy     Vegetarian

  CURRY OFFERINGS

(Served with white rice or brown rice)

CHICKEN, PORK, TOFU or VEGETABLE             8.95

SHRIMP, SCALLOP, SQUID, SALMON or BEEF   9.50

SEAFOOD or DUCK                                                9.95

 

24.  RED CURRY

 

Mushrooms, bamboo shoots, eggplant and pepper, string beans.
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25.  YELLOW CURRY  
Pineapple, onions ,summer squash, carrot, mushroom, and baby corn.
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26.   EMERALD CURRY (Non-coconut curry)  
Eggplants, green pepper, string beans, and zucchini.
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27.   GREEN CURRY  

String beans, bamboo shoots, eggplants and green pepper, zucchini.
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28.  MASAMAN CURRY  
Sweet potato, onions, carrot, pineapple and peanut.
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29.  PANANG CURRY
Red pepper, green pepper, string beans and eggplant, baby corn, mushroom.
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30.  PIK KING CURRY
String beans, green pepper, red pepper and pine nuts.
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